Top 5 Delicious Oven-Cooked Chicken Breast Recipes

Chicken breasts are a versatile and lean protein that can be easily transformed into mouthwatering dishes. If you're looking for flavorful and healthy options, oven-cooked chicken breast recipes are a fantastic choice. From zesty lemon herb to savory garlic parmesan, here are five delightful recipes that will tantalize your taste buds and simplify your meal prep.

1. Lemon Herb Chicken Breasts

Ingredients:

• - 4 boneless, skinless chicken breasts
• - 2 lemons (juice and zest)
• - 3 cloves garlic (minced)
• - 2 tablespoons olive oil
• - 1 teaspoon dried oregano
• - 1 teaspoon dried thyme
• - Salt and pepper to taste
• - Fresh parsley (chopped for garnish)

Instructions:

1. Preheat your oven to 400°F (200°C).

2. In a bowl, mix olive oil, lemon juice, lemon zest, minced garlic, oregano, thyme, salt, and pepper.

3. Place chicken breasts in a baking dish and pour the marinade over them, ensuring they're evenly coated.

4. Bake for 20-25 minutes or until the chicken is cooked through, with an internal temperature of 165°F (74°C).

5. Garnish with fresh parsley before serving.

2. Garlic Parmesan Baked Chicken

Ingredients:

• - 4 boneless, skinless chicken breasts
• - 1/2 cup grated Parmesan cheese
• - 1/2 cup breadcrumbs
• - 2 cloves garlic (minced)
• - 1 teaspoon paprika
• - 1 teaspoon dried parsley
• - Salt and pepper to taste
• - Olive oil spray

Instructions:

1. Preheat the oven to 400°F (200°C).

2. Mix Parmesan cheese, breadcrumbs, minced garlic, paprika, dried parsley, salt, and pepper in a bowl.

3. Dip each chicken breast into the mixture, ensuring they're evenly coated.

4. Place the coated chicken breasts on a baking sheet lined with parchment paper.

5. Lightly spray the chicken with olive oil.

6. Bake for 20-25 minutes or until the chicken reaches an internal temperature of 165°F (74°C) and turns golden brown.

3. Honey Mustard Chicken Bake

Ingredients:

• - 4 boneless, skinless chicken breasts
• - 1/4 cup Dijon mustard
• - 2 tablespoons honey
• - 1 tablespoon olive oil
• - 2 cloves garlic (minced)
• - Salt and pepper to taste
• - Fresh rosemary (for garnish)

Instructions:

1. Preheat your oven to 375°F (190°C).

2. In a bowl, whisk together Dijon mustard, honey, olive oil, minced garlic, salt, and pepper.

3. Place chicken breasts in a baking dish and pour the honey mustard mixture over them.

4. Bake for 25-30 minutes or until the chicken is cooked through.

5. Garnish with fresh rosemary before serving.

4. BBQ Chicken Breasts

Ingredients:

• - 4 boneless, skinless chicken breasts
• - 1 cup BBQ sauce
• - 2 tablespoons olive oil
• - 1 tablespoon Worcestershire sauce
• - 1 teaspoon garlic powder
• - Salt and pepper to taste
• - Chopped green onions (for garnish)

Instructions:

1. Preheat the oven to 425°F (220°C).

2. In a bowl, mix BBQ sauce, olive oil, Worcestershire sauce, garlic powder, salt, and pepper.

3. Coat each chicken breast with the BBQ sauce mixture.

4. Place the chicken breasts in a baking dish and bake for 20-25 minutes or until the chicken is fully cooked.

5. Garnish with chopped green onions before serving.

5. Pesto-Stuffed Chicken Breasts

Ingredients:

• - 4 boneless, skinless chicken breasts
• - 1/2 cup pesto sauce
• - 1/2 cup shredded mozzarella cheese
• - Salt and pepper to taste
• - Fresh basil leaves (for garnish)

Instructions:

1. Preheat your oven to 375°F (190°C).

2. Cut a slit in the side of each chicken breast to create a pocket without cutting all the way through.

3. Season the inside of the pockets with salt and pepper.

4. Stuff each chicken breast with pesto sauce and mozzarella cheese.

5. Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes or until the chicken is cooked thoroughly and the cheese is melted.

6. Garnish with fresh basil leaves before serving.

Experimenting with these oven-cooked chicken breast recipes will bring delightful flavors to your table. Enjoy creating these dishes and savoring the deliciousness of homemade meals with family and friends.